Pizzabar Empordà

Pizzabar Empordà is a pizza restaurant and bar in Sant Feliu de Boada, a village in the Baix Empordà area of the Costa Brava. Its address places it on Plaça de l’Església, giving the venue a village-square setting rather than a busy town-centre restaurant environment. The format is straightforward: pizza, drinks and a selection of small plates served in the evening.

Pizza is the main focus, with a menu that combines familiar Italian foundations with ingredients and flavours associated with Catalonia and the Empordà. Classic combinations sit alongside more inventive choices featuring local-style sausages, Iberian ham, seasonal mushrooms, spicy pork sausage, soft cheeses, truffle, fruit and nuts. The range includes meat, fish, cheese-led and vegetable-based options, with several pizzas offering a more contemporary approach to the traditional format.

The food extends beyond pizza with shareable starters and bar-style plates. These include croquettes, bravas, vegetables, cured or marinated ingredients and other small dishes designed to sit comfortably alongside drinks. The menu also reflects a balance between Mediterranean produce and richer ingredients, moving from simple tomato and basil flavours to combinations involving blue cheese, smoked cheese, pistachio, honey or truffle.

Pizzabar Empordà suits diners looking for an informal evening meal centred on pizza, as well as groups who prefer to share starters before ordering individual pizzas. The menu provides a practical choice for mixed tastes, including vegetarian combinations and the option of a gluten-free pizza base. Extra ingredients can also be added, allowing some dishes to be adjusted.

Dinner is served every day from 19:30 to 23:00. The evening-only schedule makes the venue a natural option for a relaxed meal after exploring the surrounding Empordà villages. Reservations are available, and the central village location makes the restaurant easy to identify at Plaça de l’Església, 3.