Les Magnòlies

Les Magnòlies is a restaurant in Arbúcies centred on ingredient-led cooking and a close relationship with its surroundings. Its culinary approach brings together local produce, the character of the surrounding mountains and ingredients from the sea, creating a land-and-sea style that reflects the restaurant’s Catalan setting.

The cooking is presented as a considered dining experience rather than a casual stop for a quick meal. The emphasis falls on the quality and origin of the produce, with the restaurant’s menus giving that approach room to develop across the meal. The result suits diners who enjoy food with a clear connection to its ingredients and place, without relying on a long list of specific dishes.

Located on Passeig Mossèn Anton Serres, Les Magnòlies offers a destination for a meal in Arbúcies, within the inland landscape of Girona and the wider Costa Brava area. The address places the restaurant in a town setting rather than directly on the coast, making its sea-and-mountain concept part of the culinary identity rather than a description of the immediate surroundings.

Les Magnòlies also works beyond regular restaurant service. Its offering includes catering for weddings and other events, with menus adapted to the occasion. This makes the venue relevant for organisers looking for a food-focused setting for a celebration, reception or private gathering. Event enquiries can be shaped around the needs of the occasion, subject to confirmation with the restaurant.

The restaurant also offers its dining experience as a gift, providing an option for presents connected with food and hospitality. The overall character is refined, produce-focused and closely tied to the area, making Les Magnòlies a natural choice for diners seeking a more deliberate meal in Arbúcies, as well as for groups planning an event with catering.