Mas Ullastre Restaurant

Mas Ullastre Restaurant is a destination for traditional cooking from the Alt Empordà, with a menu shaped by the seasons and the use of homemade and locally sourced products. The kitchen’s approach is rooted in regional food traditions, favouring familiar preparations and ingredients connected to the surrounding area.

The restaurant occupies a masia setting in Ullastre, on the road between Capmany and Vilajuïga. Its location places it within the wider Costa Brava landscape while keeping the focus on the food and the character of the Alt Empordà. The masia and its surroundings form an important part of the restaurant’s identity, giving the dining experience a clear connection to the local territory.

Seasonality is central to the restaurant’s style. Rather than presenting a cuisine detached from its setting, Mas Ullastre bases its offer on regional traditions and products from nearby sources. Homemade elements add to that sense of place, while the menu provides an opportunity to explore the flavours and cooking associated with the Alt Empordà.

Mas Ullastre suits diners looking for a straightforward regional meal in a traditional setting, particularly those interested in Catalan and Empordanese culinary heritage. It can appeal to visitors exploring the inland side of the Costa Brava as well as local diners seeking seasonal cooking outside the main coastal centres.

The restaurant is located at Ctra Capmany a Vilajuïga s/n, Ullastre, 17751 Ullastre, Girona, Spain. Table reservations are available, and the venue publishes a telephone contact for enquiries and bookings. Details about particular dishes, dietary adaptations and seating arrangements are best established directly with the restaurant before a visit.