Restaurant El Pedró

Costa Brava



At a glance

Ideal for
Known for
traditional Empordà cooking and Pals rice
Features
Price
€€€€ Premium
Local tip
Reservations are available through the restaurant website or by phone on +34 972 63 69 83.

Restaurant El Pedró is a traditional dining venue in the historic setting of Pals, at Carrer de les Placetes, 29. Its character is shaped by the old town’s Gothic style, with cobbled streets, arches, bridges and monuments surrounding the restaurant. The setting gives the dining room a rustic atmosphere linked closely to the heritage of the Baix Empordà.

The kitchen focuses on traditional Empordà cooking alongside Mediterranean and home-style recipes. Rice is a central part of the restaurant’s identity, with a particular connection to the rice grown in Pals. The cuisine suits diners looking for regional cooking with a familiar, local character rather than a contemporary tasting-menu format.

Several menu formats are available, alongside à la carte choices, seasonal dishes, desserts and information for diners with allergen concerns. This range allows the restaurant to work for different types of meals, from a straightforward regional lunch to a longer dinner centred on traditional rice cooking.

Wine forms another part of the experience. The selection brings together bottles from different wine-producing areas, with varied styles, production methods and ageing periods. The choice is designed around contrasting tastes and profiles, giving diners scope to pair a meal with wines from Catalonia and beyond.

Restaurant El Pedró provides a suitable stop for visitors exploring Pals and for diners seeking a regional meal in a historic Costa Brava setting. Its combination of Empordà recipes, Mediterranean cooking, Pals rice and a rustic environment makes the venue particularly relevant to those interested in local food traditions.

Frequently Asked Questions

Reservations can be made through the restaurant website or by calling +34 972 63 69 83.
It is located at Carrer de les Placetes, 29, in Pals, Girona, within the Baix Empordà area.
The restaurant provides an à la carte menu, set menu options, seasonal dishes, wines and desserts.
The restaurant provides a dedicated allergen section alongside its menu information.
It suits diners interested in traditional Empordà cuisine, Mediterranean home-style cooking and rice dishes associated with Pals.
Yes. The wine selection covers different producing areas, styles, methods of production and ageing periods.
Yes. Its location and menu make it suitable for diners combining a visit to the historic town with traditional local cooking.
The listed service pattern changes by season, so reservation and opening details should be checked before the visit.

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