Restaurant El Borinot

Restaurant El Borinot is a dining room in the historic centre of Peratallada, set among the village’s cobbled streets and traditional stone architecture. Its setting reflects the rural character of the Empordà, while the restaurant itself provides several comfortable rooms, a private area for groups and a terrace for outdoor dining.

The cooking focuses on Empordanese cuisine with a contemporary approach. Traditional recipes and regional flavours are combined with newer techniques, creating a menu that retains a clear connection to the comarca while allowing room for creative presentation and seasonal variation. The kitchen works with products from nearby sources, including ingredients associated with the surrounding countryside, vineyards and Mediterranean coast.

Seasonality is central to the menu, with regional classics paired with fresh produce and other ingredients selected for the time of year. Homemade desserts form part of the offering, alongside a wine selection suited to the Mediterranean character of the food. The result is a style that connects local tradition with a more modern gastronomic direction.

The atmosphere is comfortable, welcoming and familiar, with service designed to accompany the meal from arrival through to dessert. The different dining spaces make the restaurant suitable for a relaxed meal in the old village centre, while the private room provides an option for group occasions. The terrace adds an open-air choice during suitable weather.

Restaurant El Borinot offers a food-focused stop in Peratallada for diners interested in regional cooking, seasonal ingredients and a contemporary take on Empordanese traditions. Its location also makes it a natural choice for combining a meal with time spent exploring one of the Costa Brava’s historic inland villages.